Flavor Fusion

MEET THE TEAM

 

Flavor Fusion Catering is owned by local Chef Rose (Losie) Holcomb. 

She has had a passion for food since

she was a child, and she learned a lot of Asian styles of cooking and techniques from her mother, a native of Thailand.

She decided to turn her

passion for food into a career

and attended culinary school,

graduating among the top of her class. 

 

From there, she has worked various positions such as breakfast cook, sous chef, and kitchen manager at local venues.  She has worked at events ranging from intimate dinners to events of up to hundreds of attendees.  These include weddings, graduations, fundraisers, funerals, private celebrations, and more.